Ingredients:
- Sausages
- Lettuce
- Chicken stock
- Frozen dumplings
- Ginger
- Vinegar
Instructions:
- Stir the chicken stock into boiling water.
- Add in the dumplings and sausages.
- Add in lettuce when dumplings and sausages are almost cooked.
- Slice the ginger and add it into vinegar to enjoy with the dumplings.